Honey Spiced Chicken Wings “PIMPED!”

Hail “Spicieans”! I love chicken wings! I think we all do. Check out this Pimpable Honey Spiced Chicken Wings recipe below and don’t be afraid to experiment changing and/or adding different ingredients.

Cooking time: 60 minutes
Servings: 4 x 6 wings

Get happy and Let’s Get Spicy!!!

Ingredients:

12 chicken wings, trimmed and sectioned (24 pieces)

For the dredge:

1 cup flour (or gluten-free flour)
1 tsp chili powder (your choice of the pepper!)
1 tsp salt
1 tsp black pepper
1 tsp paprika
1 tsp garlic powder or granulated

For the sauce:

1 cup hot sauce of choice
½ cup honey
2 limes
Fresh herbs (optional)

Directions:

Mix and dredge chicken wing. Brush of excess flour. Place on a lined baking tray and bake at 220 °C for 45 minutes, flipping halfway.

Mix hot sauce with honey and the juice of one lime. Add wings and coat thoroughly. Place all the wing back on the lined baking tray and flash for 8-10 minutes at 260 °C.

Serve warm with a squeeze of lime, chopped fresh cilantro, chopped chives, green onions or your fresh herbs of choice.